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Showa Tempura Flour 700g

R92,90

Tempura flour is easy to use and results in a delicious light and airy coating.

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    Tempura flour is easy to use and results in a delicious light and airy coating. Tempura is a Japanese speciality of batter-dipped, deep-fried pieces of seafood or vegetables. Tempura is usually served as a first course accompanied by soy sauce for dipping. Mix this flour with equal parts water and flour to prepare your tempura batter. Dip prawns or vegetables into the batter and fry to make deliciously golden brown crispy tempura! This is definitely a crowd-pleaser.